---
title: "0209 HSN Code | HSN Code for Pig fat & poultry fat in India"
description: "Know more about 0209 HSN Code with BUSY Accounting - HSN Tariff, GST Rates and case laws related to chapter 0209 covering Pig fat & poultry fat."
canonical: "https://busy.in/hsn/sub-chapter-0209/"
---

# HSN Sub-chapter 0209: Pig fat & poultry fat

Pig fat, free of lean meat and poutry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

Part of [Chapter 02: Meat and Edible Offal](https://busy.in/hsn/chapter-02/).

- Current GST rate: 5%
- Earlier GST rate: 5%

## HSN codes

| Code | Title |
| --- | --- |
| 02091000 | [Frozen pig meat](https://busy.in/hsn/hsn-02091000/) |
| 02099000 | [Other Animal Fats (Non-Fresh/Chilled/Packaged)](https://busy.in/hsn/hsn-02099000/) |

## Frequently asked questions

### What products are classified under HSN 0209

It includes Pig fat & poultry fat

### What misclassification mistakes happen with Pig fat & poultry fat?

Using a broad or incorrect HSN, ignoring material/form (e.g., raw vs processed), or mixing goods and services on one line. Always match wording to the HSN Notes and keep a classification working paper.

### What are the e‑way bill and e‑invoice points while moving Pig fat & poultry fat?

Generate an e‑way bill when the consignment value exceeds ₹50,000, unless exempted for the transaction. E‑invoicing depends on turnover (AATO threshold as notified) for B2B supplies, not on the item itself.

### Any import/export nuance for Pig fat & poultry fat?

Exports are zero‑rated (with or without payment of IGST) subject to LUT/refund conditions. Imports may attract customs duties in addition to GST. Keep HSN‑wise description consistent across invoice, shipping bill and BOE.

### Can reverse charge ever apply to transactions involving Pig fat & poultry fat?

Reverse charge in goods is notified only for specific categories. Most regular B2B sales of Pig fat & poultry fat are forward charge. Check the current notifications for any special cases before deciding.

### How are warranty replacements of Pig fat & poultry fat handled?

If replacement is without consideration under a pre‑agreed warranty, issue a delivery challan and reference the original invoice/contract. If consideration is charged, raise a tax invoice. Keep serial/lot details for traceability.

### Any special steps when selling Pig fat & poultry fat through an e‑commerce platform?

Ensure registration requirements are met and reconcile the operator’s TCS statements with your GSTR‑2B/3B. Map SKU descriptions to HSN to reduce mismatches and returns.

## Other sub-chapters

| Code | Title |
| --- | --- |
| 0201 | [Fresh & chilled bovine meat](https://busy.in/hsn/sub-chapter-0201/) |
| 0202 | [Bovine meat, frozen](https://busy.in/hsn/sub-chapter-0202/) |
| 0203 | [Fresh, chilled, or frozen swine meat](https://busy.in/hsn/sub-chapter-0203/) |
| 0204 | [Sheep or goat meat](https://busy.in/hsn/sub-chapter-0204/) |
| 0205 | [Fresh horse meat](https://busy.in/hsn/sub-chapter-0205/) |
| 0206 | [Edible offal of livestock](https://busy.in/hsn/sub-chapter-0206/) |
| 0207 | [Oilseed flours & meals](https://busy.in/hsn/sub-chapter-0207/) |
| 0208 | [Edible meat and offal](https://busy.in/hsn/sub-chapter-0208/) |
| 0210 | [Salted & preserved meat products](https://busy.in/hsn/sub-chapter-0210/) |