HSN Code 07113000 represents Vegetables provisionally preserved, but unsuitable in that state for immediate consumption under GST classification. This code helps businesses identify Vegetables provisionally preserved, but unsuitable in that state for immediate consumption correctly for billing, taxation, and trade. With HSN Code 07113000, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import or export of Vegetables provisionally preserved, but unsuitable in that state for immediate consumption.
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HSN Code 07113000 relates to the following description.
Edible vegetables and certain roots and tubers
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION CAPERS
2.5%
2.5%
5%
0%
Description of Goods
VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION CAPERS
Chapter
07 - Edible vegetables and certain roots and tubers
Sub Chapter
0711 - Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
CGST
2.5%
SGST
2.5%
IGST
5%
CESS
0%
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption does not include products with the following descriptions.
Olives
Cucumbers and gherkins
Mushrooms and truffles: Mushrooms of the gensus agaricus
Mushrooms and truffles: Other
Other vegetables; mixtures of vegetables: Green pepper in brine
Other vegetables; mixtures of vegetables:Assorted canned vegetables
Other vegetables; mixtures of vegetables:Other
Olives
Cucumbers and gherkins
Mushrooms and truffles: Mushrooms of the gensus agaricus
Mushrooms and truffles: Other
Other vegetables; mixtures of vegetables: Green pepper in brine
Other vegetables; mixtures of vegetables:Assorted canned vegetables
Other vegetables; mixtures of vegetables:Other
BUSY auto-applies the correct HSN codes & GST rates, ensuring 100% error-free billing every single time.
Clear answers to common queries about HSN Code 07113000 and GST compliance.
It includes Curry Spices
e‑Way bill is needed above ₹50,000 consignment value (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.
For food/agri items, GST can be 5% when not fresh/chilled and sold as pre‑packaged & labelled; otherwise often Nil. For non‑food items, rates depend on the specific sub‑heading.
Use separate invoice lines per HSN and apply the correct rate per line (e.g., Varies for Vegetables provisionally preserved, but unsuitable in that state for immediate consumption; Nil for exempt items if applicable).
Under HSN 07113000, Vegetables provisionally preserved, but unsuitable in that state for immediate consumption attracts Varies when sold in taxable form. Describe the exact form on the invoice.
If your outward supply is taxable, eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.