04 HSN Code: Dairy, Eggs, Honey and Animal-Origin Products

HSN Chapter 04 represents Dairy, Eggs, Honey and Animal-Origin Products under GST classification. This code helps businesses identify Dairy, Eggs, Honey and Animal-Origin Products correctly for billing, taxation, and trade purposes. With HSN Chapter 04, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Dairy, Eggs, Honey and Animal-Origin Products.

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Sub Chapters under HSN Chapter 04

Following Sub Chapters fall under HSN Chapter 04:

Sub Chapter New GST Rate Old GST Rate Description
5% 5% Milk and cream, not concentrated nor containing added sugar or other sweetening matter
5% 5% Milk and cream, concentrated or containing added sugar or other sweetening matter
5% 5% Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa, Curd, Lassi, Buttermilk, Pre-packaged and labelled
5% 5% Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
5% 12% Butter and other fats and oils derived from milk; dairy spreads
5% 5% Cheese and curd
0% 0% Birds' eggs, in shell, fresh, preserved or cooked
5% 5% Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
5% 5% Natural honey
5% 5% Insects and other edible products of animal origin, not elsewhere specified or included
New GST Rate: 5% Old GST Rate: 5%

Milk and cream, not concentrated nor containing added sugar or other sweetening matter

New GST Rate: 5% Old GST Rate: 5%

Milk and cream, concentrated or containing added sugar or other sweetening matter

New GST Rate: 5% Old GST Rate: 5%

Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa, Curd, Lassi, Buttermilk, Pre-packaged and labelled

New GST Rate: 5% Old GST Rate: 5%

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included

New GST Rate: 5% Old GST Rate: 12%

Butter and other fats and oils derived from milk; dairy spreads

New GST Rate: 5% Old GST Rate: 5%

Cheese and curd

New GST Rate: 0% Old GST Rate: 0%

Birds' eggs, in shell, fresh, preserved or cooked

New GST Rate: 5% Old GST Rate: 5%

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter

New GST Rate: 5% Old GST Rate: 5%

Natural honey

New GST Rate: 5% Old GST Rate: 5%

Insects and other edible products of animal origin, not elsewhere specified or included

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Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.