Description of Goods
Egg albumin : Other
Chapter
35 - Albuminoidal substances; modified starches; glues; enzymes
Sub Chapter
3502 - Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins,calculated on the dry matter),albuminates and other albumin derivatives
CGST
9%
SGST
9%
IGST
18%
CESS
0%