Guide to HSN Code 16041100

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    Description of Goods for HSN 16041100

    HSN Code 16041100 relates to the following description:

    Chapter Number
    Chapter Name
    Sub Chapter Number
    Sub Chapter Name
    Description of Goods
    CGST
    (%)
    SGST
    (%)
    IGST
    (%)
    CESS
    (%)
    Chapter Number
    16
    Chapter Name
    Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
    Sub Chapter Number
    1604
    Sub Chapter Name
    Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
    Description of Goods
    Fish, whole or in pieces, but not minced : Salmon
    CGST (%)
    6
    SGST (%)
    6
    IGST (%)
    12
    CESS (%)
    0

    What does HSN Code 16041100 not include?

    HSN Code 16041100 does not include products with the following descriptions:

    HSN Code
    Description
    HSN Code
    16041210
    Description
    Fish, whole or in pieces, but not minced : Herrings : Pickled
    HSN Code
    16041290
    Description
    Fish, whole or in pieces, but not minced : Herrings : Other
    HSN Code
    16041310
    Description
    Fish, whole or in pieces, but not minced : Sardines, sardinella and brisling or sprats : Sardines, sardinella and brisling
    HSN Code
    16041320
    Description
    Fish, whole or in pieces, but not minced :Sardines, sardinella and brisling or sprats : Sprats
    HSN Code
    16041410
    Description
    Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Tunas
    HSN Code
    16041490
    Description
    Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Other
    HSN Code
    16041500
    Description
    Fish, whole or in pieces, but not minced : Mackerel
    HSN Code
    16041600
    Description
    Fish, whole or in pieces, but not minced : Anchovies
    HSN Code
    16041700
    Description
    Fish, whole or in pieces, but not minced : Eels
    HSN Code
    16041800
    Description
    Fish, whole or in pieces, but not minced : Shark fins
    HSN Code
    16041900
    Description
    Fish, whole or in pieces, but not minced : Other
    HSN Code
    16042000
    Description
    Other prepared or preserved fish
    HSN Code
    16043100
    Description
    Caviar and caviar substitutes : Caviar
    HSN Code
    16043200
    Description
    Caviar and caviar substitutes : Caviar substitutes

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    The entire content on this page has been arranged to the best of the author’s understanding and is subject to periodic updates as per the law for the time being in force. The above does not constitute professional advice or a formal recommendation. While due care has been taken in preparing this content, the existence of mistakes and omissions cannot be ruled out. Busy Infotech Private Ltd. and its associates will not be held responsible for any loss or damage arising from any inaccurate or incomplete information in this document. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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