HSN Code 16041600 represents Fish, not minced: Anchovies under GST classification. This code helps businesses identify Fish, not minced: Anchovies correctly for billing, taxation, and trade. With HSN Code 16041600, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import or export of Fish, not minced: Anchovies.
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HSN Code 16041600 relates to the following description.
Description of Goods
Fish, whole or in pieces, but not minced : Anchovies
Chapter
16 - Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Sub Chapter
1604 - Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
CGST
6%
SGST
6%
IGST
12%
CESS
0%
Fish, not minced: Anchovies does not include products with the following descriptions.
Fish, whole or in pieces, but not minced : Salmon
Fish, whole or in pieces, but not minced : Herrings : Pickled
Fish, whole or in pieces, but not minced : Herrings : Other
Fish, whole or in pieces, but not minced : Sardines, sardinella and brisling or sprats : Sardines, sardinella and brisling
Fish, whole or in pieces, but not minced :Sardines, sardinella and brisling or sprats : Sprats
Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Tunas
Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Other
Fish, whole or in pieces, but not minced : Mackerel
Fish, whole or in pieces, but not minced : Eels
Fish, whole or in pieces, but not minced : Shark fins
Fish, whole or in pieces, but not minced : Other
Other prepared or preserved fish
Caviar and caviar substitutes : Caviar
Caviar and caviar substitutes : Caviar substitutes
Fish, whole or in pieces, but not minced : Salmon
Fish, whole or in pieces, but not minced : Herrings : Pickled
Fish, whole or in pieces, but not minced : Herrings : Other
Fish, whole or in pieces, but not minced : Sardines, sardinella and brisling or sprats : Sardines, sardinella and brisling
Fish, whole or in pieces, but not minced :Sardines, sardinella and brisling or sprats : Sprats
Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Tunas
Fish, whole or in pieces, but not minced : Tunas, skipjack tuna and bonito (Sarda spp.) : Other
Fish, whole or in pieces, but not minced : Mackerel
Fish, whole or in pieces, but not minced : Eels
Fish, whole or in pieces, but not minced : Shark fins
Fish, whole or in pieces, but not minced : Other
Other prepared or preserved fish
Caviar and caviar substitutes : Caviar
Caviar and caviar substitutes : Caviar substitutes
India’s Exports
FY 2024-25< ₹1 Crore
0.0000% of India’s total exports
India’s Imports
FY 2024-25< ₹1 Crore
0.0000% of India’s total imports
Trade Balance
FY 2024-25< ₹1 Crore
Surplus rank #5082 of 12657 HSN codes
% of Sub-Chapter 1604
FY 2024-250.05%
Share of Sub-Chapter 1604’s total exports in FY 2024-25
Import side: 3.16% of Sub-Chapter 1604’s imports
Rank Within Sub-Chapter 1604
FY 2024-25#6 of 15
Position by export value among HSN codes in Sub-Chapter 1604
Import-side rank: #8 of 15
At a glance
68.02%
Export CAGR
FY 2018-19 → FY 2024-25 · 7 fiscal years
#8898
National Export Rank
of 12657 HSN codes by export value, FY 2024-25
+250.00%
Peak Growth Year
FY 2019-20 · strongest single-year move
0.05%
Contribution to Sub-Ch. 1604
Share of Sub-Chapter 1604 exports in FY 2024-25
7-year export and import data, FY 2018-19 to FY 2024-25, in ₹ Crore. Source: Ministry of Commerce & Industry, TradeStat EIDB.
Balance
−0.02
Exports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
0.01% of Sub-Ch. 1604
Imports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
1.25% of Sub-Ch. 1604
Balance
+0.03
Exports
< ₹1 Crore ₹ Cr
0.0000% share
+250.00% YoY
0.02% of Sub-Ch. 1604
Imports
< ₹1 Crore ₹ Cr
0.0000% share
0.00% YoY
0.49% of Sub-Ch. 1604
Balance
+0.06
Exports
< ₹1 Crore ₹ Cr
0.0000% share
−14.29% YoY
0.01% of Sub-Ch. 1604
Imports
Nil ₹ Cr
0.0000% share
−100.00% YoY
0.00% of Sub-Ch. 1604
Balance
+0.11
Exports
< ₹1 Crore ₹ Cr
0.0000% share
+83.33% YoY
0.02% of Sub-Ch. 1604
Imports
Nil ₹ Cr
0.0000% share
— YoY
0.00% of Sub-Ch. 1604
Balance
+0.07
Exports
< ₹1 Crore ₹ Cr
0.0000% share
0.00% YoY
0.02% of Sub-Ch. 1604
Imports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
0.45% of Sub-Ch. 1604
Balance
+0.01
Exports
< ₹1 Crore ₹ Cr
0.0000% share
+27.27% YoY
0.02% of Sub-Ch. 1604
Imports
< ₹1 Crore ₹ Cr
0.0000% share
+225.00% YoY
1.42% of Sub-Ch. 1604
Balance
+0.20
Exports
< ₹1 Crore ₹ Cr
0.0000% share
+221.43% YoY
0.05% of Sub-Ch. 1604
Imports
< ₹1 Crore ₹ Cr
0.0000% share
+92.31% YoY
3.16% of Sub-Ch. 1604
CAGR · 7-Year
Exports
68.02% /yr
Imports
35.72% /yr
reference, FY 2024-25
Export
₹895.19 Cr
Import
₹7.91 Cr
Trade Balance
+887.28
India's exports under HSN Code 16041600 have grown at a compound annual rate of 68.02% over 7 fiscal years, rising from ₹0.02 Crore in FY 2018-19 to ₹0.45 Crore in FY 2024-25.
In FY 2024-25, HSN Code 16041600 ranks #8898 out of 12657 HSN codes by total export value. Within Sub-Chapter 1604, it ranks #6 of 15. By trade surplus, it ranks #5082 of 12657.
The strongest single-year export movement for HSN Code 16041600 was recorded in FY 2019-20, when exports surged by 250.00% over the prior year.
In FY 2024-25, India's exports of ₹0.45 Cr exceeded imports of ₹0.25 Cr, resulting in a trade surplus of ₹0.20 Crore — ranking #5082 of 12657 by surplus magnitude.
India's imports under HSN Code 16041600 have grown at 35.72% CAGR, reaching ₹0.25 Crore in FY 2024-25.
Among the 15 HSN codes under Sub-Chapter 1604, HSN Code 16041600 ranks #6 by export value — accounting for 0.05% of the sub-chapter's total exports in FY 2024-25. On the import side, it holds 3.16% share (rank #8).
BUSY auto-applies the correct HSN codes & GST rates, ensuring 100% error-free billing every single time.
Clear answers to common queries about HSN Code 16041600 and GST compliance.
It includes Fish, not minced: Anchovies
For many agri/food items, GST applies at 5% when they are not fresh/chilled and are sold as pre‑packaged & labelled. Loose or fresh/chilled forms may be Nil.
Use the exact HSN and the correct form (fresh/chilled vs. frozen/dried; PPL vs. not). Apply the rate per line to avoid wrong tax collection.
Use separate invoice lines per HSN and apply the correct rate per line (e.g., Varies for Fish, not minced: Anchovies; Nil for exempt items if applicable).
Under HSN 16041600, Fish, not minced: Anchovies attracts Varies when sold in taxable form. Describe the form and packaging clearly on the invoice.
Generate an e‑way bill if the consignment value exceeds ₹50,000 (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.