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HSN Code 20081940: Other Roasted and Fried Vegetable Products

HSN Code 20081940 represents Other Roasted and Fried Vegetable Products under GST classification. This code helps businesses identify Other Roasted and Fried Vegetable Products correctly for billing, taxation, and trade. With HSN Code 20081940, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import or export of Other Roasted and Fried Vegetable Products.

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Description of Goods for HSN Code 20081940

HSN Code 20081940 relates to the following description.

From 1 May 2025 (Finance Act, 2025), this tariff item was carved out of this code. Goods covered by it are classified there from that date:

  • 20081993 – Other Roasted and Fried Vegetable Products

Description of Goods

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other roasted and fried vegetable products

Chapter

20 - Preparations of vegetables, fruit, nuts or other parts of plants

Sub Chapter

2008 - Fruit, nuts and other edible parts of plants, otherwise prepared or preserved,whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included

CGST

2.5%

SGST

2.5%

IGST

5%

CESS

0%

What does HSN Code 20081940 not include?

Other Roasted and Fried Vegetable Products does not include products with the following descriptions.

Nuts, ground-nuts and other seeds, whether or not mixed together : Ground-nuts

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Cashew nut, roasted, salted or roasted and salted

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other roasted nuts and seeds

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Makhana (gorgon nut or fox nut) : Popped

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Makhana (gorgon nut or fox nut) : Flour and powder

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Makhana (gorgon nut or fox nut) : Other (excluding popped makhana and flour or powder)

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other nuts, otherwise prepared or preserved

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other roasted nuts and seeds

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other nuts, otherwise prepared or preserved

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other roasted and fried vegetable products

Nuts, ground-nuts and other seeds, whether or not mixed together : Other, including mixtures: Other prepared or preserved nuts, seeds and mixtures (excluding makhana and the goods of 20081991, 20081992 and 20081993)

Other, including mixtures other than those of sub-heading 2008 19 : Palm hearts

Other, including mixtures other than those of sub-heading 2008 19 : Cranberries ( Vaccinium macrocarpon,Vaccinium oxycoccos); lingonberries (Vaccinium vitis-idaea)

Other, including mixtures other than those of sub-heading 2008 19 : Mixtures

Other, including mixtures other than those of sub-heading 2008 19 : Other: Squash : Mango

Other, including mixtures other than those of sub-heading 2008 19 : Other: Squash : Lemon

Other, including mixtures other than those of sub-heading 2008 19 : Other: Squash : Orange

Other, including mixtures other than those of sub-heading 2008 19 : Other: Squash : Pineapple

Other, including mixtures other than those of sub-heading 2008 19 : Other: Squash : Other

Other, including mixtures other than those of sub-heading 2008 19 : Other: Other : Fruit cocktail

Other, including mixtures other than those of sub-heading 2008 19 : Other: Other : Grapes

Other, including mixtures other than those of sub-heading 2008 19 : Other: Other : Apples

Other, including mixtures other than those of sub-heading 2008 19 : Other: Other : Guava

Other, including mixtures other than those of sub-heading 2008 19 : Other: Other : Other

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India’s Trade Performance — HSN Code 20081940 in FY 2025-26

TradeStat EIDB — Ministry of Commerce & Industry FY 2018-19–FY 2025-26 Values in ₹ Crore

No exports or imports were recorded under HSN Code 20081940 in FY 2025-26. Trade in the goods carved out of it is recorded under 20081993. Figures for FY 2024-25 and earlier years are in the table below.

India Export-Import Trade Statistics for HSN Code 20081940

8-year export and import data, FY 2018-19 to FY 2025-26, in ₹ Crore. Source: Ministry of Commerce & Industry, TradeStat EIDB.

FY 2018-19 Exp. Rank #1676

Balance

+135.79

Exports

136.32 ₹ Cr

0.0060% share

— YoY

13.71% of Sub-Ch. 2008

Imports

< ₹1 Crore ₹ Cr

0.0000% share

— YoY

0.20% of Sub-Ch. 2008

FY 2019-20 Exp. Rank #1989

Balance

+100.25

Exports

102.54 ₹ Cr

0.0047% share

−24.78% YoY

8.83% of Sub-Ch. 2008

Imports

2.29 ₹ Cr

0.0001% share

+332.08% YoY

1.05% of Sub-Ch. 2008

FY 2020-21 Exp. Rank #1791

Balance

+118.27

Exports

131.41 ₹ Cr

0.0061% share

+28.15% YoY

9.61% of Sub-Ch. 2008

Imports

13.14 ₹ Cr

0.0005% share

+473.80% YoY

5.63% of Sub-Ch. 2008

FY 2021-22 Exp. Rank #1907

Balance

+137.27

Exports

154.58 ₹ Cr

0.0049% share

+17.63% YoY

11.54% of Sub-Ch. 2008

Imports

17.31 ₹ Cr

0.0004% share

+31.74% YoY

4.53% of Sub-Ch. 2008

FY 2022-23 Exp. Rank #1917

Balance

+149.29

Exports

166.68 ₹ Cr

0.0046% share

+7.83% YoY

7.83% of Sub-Ch. 2008

Imports

17.39 ₹ Cr

0.0003% share

+0.46% YoY

3.16% of Sub-Ch. 2008

FY 2023-24 Exp. Rank #1282

Balance

+320.42

Exports

338.55 ₹ Cr

0.0094% share

+103.11% YoY

10.55% of Sub-Ch. 2008

Imports

18.13 ₹ Cr

0.0003% share

+4.26% YoY

3.40% of Sub-Ch. 2008

FY 2024-25 Exp. Rank #1293

Balance

+336.98

Exports

352.46 ₹ Cr

0.0096% share

+4.11% YoY

10.10% of Sub-Ch. 2008

Imports

15.48 ₹ Cr

0.0003% share

−14.62% YoY

1.91% of Sub-Ch. 2008

FY 2025-26

Balance

0.00

Exports

Nil ₹ Cr

0.0000% share

−100.00% YoY

0.00% of Sub-Ch. 2008

Imports

Nil ₹ Cr

0.0000% share

−100.00% YoY

0.00% of Sub-Ch. 2008

Sub-Chapter 2008 total

reference, FY 2025-26

Export

₹3,233.25 Cr

Import

₹1,747.53 Cr

Trade Balance

+1,485.72

Peak export growth year Latest available data Not available YoY = change vs previous FY

Frequently Asked Questions

Clear answers to common queries about HSN Code 20081940 and GST compliance.

What products are classified under HSN 20081940 ?

It includes Other Roasted and Fried Vegetable Products

Can we claim ITC on inputs used to trade Other Roasted and Fried Vegetable Products?

If your outward supply is taxable (5%/12% etc.), eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.

Do e‑way bill and e‑invoice apply for Other Roasted and Fried Vegetable Products?

Generate an e‑way bill if the consignment value exceeds ₹50,000 (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.

How much GST applies to Other Roasted and Fried Vegetable Products?

Under HSN 20081940, Other Roasted and Fried Vegetable Products attracts Varies when sold in taxable form. Describe the form and packaging clearly on the invoice.

Does packaging or labelling change the GST for Other Roasted and Fried Vegetable Products?

For many agri/food items, GST applies at 5% when they are not fresh/chilled and are sold as pre‑packaged & labelled. Loose or fresh/chilled forms may be Nil.

Any common misclassification issue with Other Roasted and Fried Vegetable Products?

Use the exact HSN and the correct form (fresh/chilled vs. frozen/dried; PPL vs. not). Apply the rate per line to avoid wrong tax collection.

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Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.