Description of Goods
Herrings (Clupea harengus, Clupea pallasii), Sardines Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes : Haddock (Melanogrammus aeglefinus) [ other than fresh or chilled and other than pre-packaged and labelled unit container]
Chapter
03 - Fish and crustaceans,molluscs and other acquatic invertibrates
Sub Chapter
0303 - Fish, frozen, excluding fish fillets and other fish meat of heading 0304
CGST
0%
SGST
0%
IGST
0%
CESS
0%