HSN Code 23022090: Maize (Corn) Germ Oil-Cake/Solid Residues

HSN Code 23022090 represents Maize (Corn) Germ Oil-Cake/Solid Residues under GST classification. This code helps businesses identify Maize (Corn) Germ Oil-Cake/Solid Residues correctly for billing, taxation, and trade. With HSN Code 23022090, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Maize (Corn) Germ Oil-Cake/Solid Residues.

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Chapter Number	Chapter Name	Sub Chapter Number	Sub Chapter Name	Description of Goods	CGST (%)	SGST (%)	IGST (%)	CESS (%)
23	Residues and waste from the food industries; prepared animal fodder	2302	Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants	Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : other	0%	0%	0%	0%

Description of goods

Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : other

Chapter

23 – Residues and waste from the food industries; prepared animal fodder

Sub Chapter

2302 – Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants

CGST 0%

SGST 0%

IGST 0%

CESS 0%

HSN Code	Description
23021010	Of maize (corn) : Maize bran
23021090	Of maize (corn) : Other
23022010	Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : de-oiled rice bran
23022020	Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : rice bran, raw
23023000	Of wheat bran and de-oiled cake
23023000	Of wheat
23024000	Of other cereals
23025000	Of leguminous plants

HSN Code 23021010

Of maize (corn) : Maize bran

HSN Code 23021090

Of maize (corn) : Other

HSN Code 23022010

Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : de-oiled rice bran

HSN Code 23022020

Bran, sharps and other residues, whetheror not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants - of rice : rice bran, raw

HSN Code 23023000

Of wheat bran and de-oiled cake

HSN Code 23023000

Of wheat

HSN Code 23024000

Of other cereals

HSN Code 23025000

Of leguminous plants

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What products are classified under HSN 23022090 ?

It includes Petroleum crude

Any common misclassification issue with Maize (Corn) Germ Oil-Cake/Solid Residues?

Use the exact HSN and describe the form/grade. For multi‑line invoices, apply the rate per line to avoid wrong tax collection.

Does packaging or labelling change the GST for Maize (Corn) Germ Oil-Cake/Solid Residues?

For food/agri items, GST can be 5% when not fresh/chilled and sold as pre‑packaged & labelled; otherwise often Nil. For non‑food items, rates depend on the specific sub‑heading.

Can we claim ITC on inputs used to trade Maize (Corn) Germ Oil-Cake/Solid Residues?

If your outward supply is taxable, eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.

How much GST applies to Maize (Corn) Germ Oil-Cake/Solid Residues?

Under HSN 23022090, Maize (Corn) Germ Oil-Cake/Solid Residues attracts Varies when sold in taxable form. Describe the exact form on the invoice.

Do e‑way bill and e‑invoice apply for Maize (Corn) Germ Oil-Cake/Solid Residues?

e‑Way bill is needed above ₹50,000 consignment value (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.

Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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