HSN Code 09109925: Other Spices | Other | Powder | Dill
HSN Code 09109925 represents Other Spices | Other | Powder | Dill under GST classification. This code helps businesses identify Other Spices | Other | Powder | Dill correctly for billing, taxation, and trade. With HSN Code 09109925, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import or export of Other Spices | Other | Powder | Dill.
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Description of Goods for HSN Code 09109925
HSN Code 09109925 relates to the following description.
What does HSN Code 09109925 not include?
Other Spices | Other | Powder | Dill does not include products with the following descriptions.
Ginger : Neither crushed nor ground : Fresh
Ginger : Neither crushed nor ground : Dried, unbleached
Ginger : Neither crushed nor ground : Dried, bleached
Ginger : Neither crushed nor ground : Other
Ginger : Crushed or ground: Powder
Ginger : Crushed or ground: Other
Saffron : Saffron stigma
Saffron : Saffron stamen
Saffron : Other
Turmeric (Curcuma): Fresh
Turmeric (Curcuma): Dried
Turmeric (Curcuma): Powder
Turmeric (Curcuma): Other
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY `LEAVES : TEJPAT (LEAVES OF CASSIA LIGNEA)
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : THYMES, NOT ELSEWHERE SPECIFIED OR INCLUDED
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : BAY LEAVES, NOT ELSEWHERE SPECIFIED OR INCLUDED
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES CURRY
Other spices : Mixtures referred to in Note 1(b) to this Chapter
Other spices : Other : Seed : Celery (other than in processed form)
Other spices : Other : Seed : Celery
Other spices : Other : Seed : Fenugreek (other than in processed form)
Other spices : Other : Seed : Fenugreek
Other spices : Other : Seed : Dill (other than in processed form)
Other spices : Other : Seed : Dill
Other spices : Other : Seed : Ajwain (other than in processed form)
Other spices : Other : Seed : Ajwain
Other spices : Other : Seed : Cassia torea (other than in processed form)
Other spices : Other : Seed : Cassia torea
Other spices : Other : Seed : Other (other than in processed form)
Other spices : Other : Seed : Other
Other spices : Other : Powder : Cassia
Other spices : Other : Powder : Celery
Other spices : Other : Powder : Fenugreek
Other spices : Other : Powder : Poppy
Other spices : Other : Powder : Mustard
Other spices : Other : Powder : Other
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices Other: Powder: Husk
Other spices : Other : Husk : Other
Other spices : Other : Other
Ginger : Neither crushed nor ground : Fresh
Ginger : Neither crushed nor ground : Dried, unbleached
Ginger : Neither crushed nor ground : Dried, bleached
Ginger : Neither crushed nor ground : Other
Ginger : Crushed or ground: Powder
Ginger : Crushed or ground: Other
Saffron : Saffron stigma
Saffron : Saffron stamen
Saffron : Other
Turmeric (Curcuma): Fresh
Turmeric (Curcuma): Dried
Turmeric (Curcuma): Powder
Turmeric (Curcuma): Other
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY `LEAVES : TEJPAT (LEAVES OF CASSIA LIGNEA)
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : THYMES, NOT ELSEWHERE SPECIFIED OR INCLUDED
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : BAY LEAVES, NOT ELSEWHERE SPECIFIED OR INCLUDED
GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES CURRY
Other spices : Mixtures referred to in Note 1(b) to this Chapter
Other spices : Other : Seed : Celery (other than in processed form)
Other spices : Other : Seed : Celery
Other spices : Other : Seed : Fenugreek (other than in processed form)
Other spices : Other : Seed : Fenugreek
Other spices : Other : Seed : Dill (other than in processed form)
Other spices : Other : Seed : Dill
Other spices : Other : Seed : Ajwain (other than in processed form)
Other spices : Other : Seed : Ajwain
Other spices : Other : Seed : Cassia torea (other than in processed form)
Other spices : Other : Seed : Cassia torea
Other spices : Other : Seed : Other (other than in processed form)
Other spices : Other : Seed : Other
Other spices : Other : Powder : Cassia
Other spices : Other : Powder : Celery
Other spices : Other : Powder : Fenugreek
Other spices : Other : Powder : Poppy
Other spices : Other : Powder : Mustard
Other spices : Other : Powder : Other
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices Other: Powder: Husk
Other spices : Other : Husk : Other
Other spices : Other : Other
India’s Trade Performance — HSN Code 09109925 in FY 2024-25
India’s Exports
FY 2024-25₹10 Cr
0.0003% of India’s total exports
India’s Imports
FY 2024-25Nil
0.0000% of India’s total imports
Trade Balance
FY 2024-25₹10 Cr
Surplus rank #3301 of 12657 HSN codes
% of Sub-Chapter 0910
FY 2024-250.16%
Share of Sub-Chapter 0910’s total exports in FY 2024-25
Import side: 0.00% of Sub-Chapter 0910’s imports
Rank Within Sub-Chapter 0910
FY 2024-25#24 of 34
Position by export value among HSN codes in Sub-Chapter 0910
At a glance
6.17%
Export CAGR
FY 2018-19 → FY 2024-25 · 7 fiscal years
#5772
National Export Rank
of 12657 HSN codes by export value, FY 2024-25
+77.06%
Peak Growth Year
FY 2024-25 · strongest single-year move
0.16%
Contribution to Sub-Ch. 0910
Share of Sub-Chapter 0910 exports in FY 2024-25
India Export-Import Trade Statistics for HSN Code 09109925
7-year export and import data, FY 2018-19 to FY 2024-25, in ₹ Crore. Source: Ministry of Commerce & Industry, TradeStat EIDB.
Balance
+7.04
Exports
7.06 ₹ Cr
0.0003% share
— YoY
0.23% of Sub-Ch. 0910
Imports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
0.00% of Sub-Ch. 0910
Balance
+3.92
Exports
3.92 ₹ Cr
0.0002% share
−44.48% YoY
0.13% of Sub-Ch. 0910
Imports
Nil ₹ Cr
0.0000% share
−100.00% YoY
0.00% of Sub-Ch. 0910
Balance
+6.44
Exports
6.54 ₹ Cr
0.0003% share
+66.84% YoY
0.15% of Sub-Ch. 0910
Imports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
0.02% of Sub-Ch. 0910
Balance
+6.04
Exports
6.04 ₹ Cr
0.0002% share
−7.65% YoY
0.15% of Sub-Ch. 0910
Imports
Nil ₹ Cr
0.0000% share
−100.00% YoY
0.00% of Sub-Ch. 0910
Balance
+5.86
Exports
5.88 ₹ Cr
0.0002% share
−2.65% YoY
0.15% of Sub-Ch. 0910
Imports
< ₹1 Crore ₹ Cr
0.0000% share
— YoY
0.00% of Sub-Ch. 0910
Balance
+4.94
Exports
5.71 ₹ Cr
0.0002% share
−2.89% YoY
0.13% of Sub-Ch. 0910
Imports
< ₹1 Crore ₹ Cr
0.0000% share
+3,750.00% YoY
0.08% of Sub-Ch. 0910
Balance
+10.11
Exports
10.11 ₹ Cr
0.0003% share
+77.06% YoY
0.16% of Sub-Ch. 0910
Imports
Nil ₹ Cr
0.0000% share
−100.00% YoY
0.00% of Sub-Ch. 0910
CAGR · 7-Year
Exports
6.17% /yr
Imports
—
reference, FY 2024-25
Export
₹6,202.21 Cr
Import
₹885.80 Cr
Trade Balance
+5,316.41
Key Trade Insights: HSN Code 09109925 Export-Import Analysis
Consistent Export Growth: 6.17% CAGR Over 7 Years
India's exports under HSN Code 09109925 have grown at a compound annual rate of 6.17% over 7 fiscal years, rising from ₹7.06 Crore in FY 2018-19 to ₹10.11 Crore in FY 2024-25.
HSN Code 09109925 Ranked #5772 Among All 12657 HSN codes by Export Value
In FY 2024-25, HSN Code 09109925 ranks #5772 out of 12657 HSN codes by total export value. Within Sub-Chapter 0910, it ranks #24 of 34. By trade surplus, it ranks #3301 of 12657.
FY 2024-25 Was the Strongest Growth Year for HSN Code 09109925 Exports
The strongest single-year export movement for HSN Code 09109925 was recorded in FY 2024-25, when exports surged by 77.06% over the prior year.
India Maintains a Trade Surplus of ₹10.11 Crore in HSN Code 09109925 Goods
In FY 2024-25, India's exports of ₹10.11 Cr exceeded imports of ₹0.00 Cr, resulting in a trade surplus of ₹10.11 Crore — ranking #3301 of 12657 by surplus magnitude.
HSN Code 09109925 Contributes 0.16% of Sub-Chapter 0910 Exports — Ranked #24
Among the 34 HSN codes under Sub-Chapter 0910, HSN Code 09109925 ranks #24 by export value — accounting for 0.16% of the sub-chapter's total exports in FY 2024-25. On the import side, it holds 0.00% share.
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Frequently Asked Questions
Clear answers to common queries about HSN Code 09109925 and GST compliance.
What products are classified under HSN 9109925 ?
It includes Other Spices | Other | Powder | Dill
How should mixed supplies be billed when Other Spices / Other / Powder / Dill is sold with other items?
Use separate invoice lines per HSN and apply the correct rate per line (e.g., Varies for Other Spices / Other / Powder / Dill; Nil for exempt items if applicable).
Does packaging or labelling change the GST for Other Spices / Other / Powder / Dill?
For many agri/food items, GST applies at 5% when they are not fresh/chilled and are sold as pre‑packaged & labelled. Loose or fresh/chilled forms may be Nil.
Can we claim ITC on inputs used to trade Other Spices / Other / Powder / Dill?
If your outward supply is taxable (5%/12% etc.), eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.
Do e‑way bill and e‑invoice apply for Other Spices / Other / Powder / Dill?
Generate an e‑way bill if the consignment value exceeds ₹50,000 (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.
Any common misclassification issue with Other Spices / Other / Powder / Dill?
Use the exact HSN and the correct form (fresh/chilled vs. frozen/dried; PPL vs. not). Apply the rate per line to avoid wrong tax collection.
How much GST applies to Other Spices / Other / Powder / Dill?
Under HSN 09109925, Other Spices / Other / Powder / Dill attracts Varies when sold in taxable form. Describe the form and packaging clearly on the invoice.