HSN Codes chevron_right Section 04 chevron_right Chapter 22 chevron_right Sub Chapter 2205

2205 HSN Code: Flavoured wines & vermouth

HSN Sub Chapter 2205 represents Flavoured wines & vermouth under GST classification. This code helps businesses identify Flavoured wines & vermouth correctly for billing, taxation, and trade. With HSN Sub Chapter 2205, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Flavoured wines & vermouth.

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New GST Rate for HSN Code 2205

GST Rate for Flavoured wines & vermouth under HSN Code 2205. Understand Current Tax Rates, Exemptions, and Legal Classifications to Ensure Accurate Billing and GST Filing.

Chapter No HSN Code HSN Description New GST Rate Old GST Rate
22 2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances 0% 0%

Chapter: 22

Description: Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances

New GST Rate: 0% Old GST Rate: 0%

Tariff HSN Codes under HSN Sub Chapter 2205

Following Tariff HSN code falls under Flavoured wines & vermouth:

Tariff HSN Description
In containers holding 2 l or less
Other

In containers holding 2 l or less

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FAQs for Sub Chapter 2205

What products are classified under HSN 2205

It includes Flavoured wines & vermouth

Do spares or accessories of Flavoured wines & vermouth follow the same HSN?

Not always. Spares are often classified by their own description or by the function/part rule. Check if a specific sub‑heading exists for parts of the main item and describe the part on the invoice.

Does MRP, weight or pack size change GST treatment for Flavoured wines & vermouth?

Some entries use MRP/weight‑based conditions for classification. Keep pack size, retail marking and brand status on records and invoice to support the chosen HSN.

What should my invoice and records include for Flavoured wines & vermouth?

Include HSN, exact description, pack size/grade, quantity, and if pre‑packaged & labelled. Maintain purchase specs, test reports (where relevant), and job‑work challans for audit trail.

If I repair and return Flavoured wines & vermouth, how should I charge GST?

Repair/service is a service supply (SAC). Parts and materials used are goods and may be billed separately with HSN. Mention both lines clearly to avoid mixing service and goods values.

How should I document Flavoured wines & vermouth sent for job work?

Use a delivery challan for sending Flavoured wines & vermouth to the job worker. Declare movement in your records and reconcile when the goods return. If the job worker raises a service invoice, classify it under SAC; your goods remain under the original HSN.

How are warranty replacements of Flavoured wines & vermouth handled?

If replacement is without consideration under a pre‑agreed warranty, issue a delivery challan and reference the original invoice/contract. If consideration is charged, raise a tax invoice. Keep serial/lot details for traceability.

Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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