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    Description of Goods for HSN 20057000

    HSN Code 20057000 relates to the following description:

    Chapter Number
    Chapter Name
    Sub Chapter Number
    Sub Chapter Name
    Description of Goods
    CGST
    (%)
    SGST
    (%)
    IGST
    (%)
    CESS
    (%)
    Chapter Number
    20
    Chapter Name
    Preparations of vegetables, fruit, nuts or other parts of plants
    Sub Chapter Number
    2005
    Sub Chapter Name
    Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
    Description of Goods
    Olives
    CGST (%)
    6
    SGST (%)
    6
    IGST (%)
    12
    CESS (%)
    0

    What does HSN Code 20057000 not include?

    HSN Code 20057000 does not include products with the following descriptions:

    HSN Code
    Description
    HSN Code
    20051000
    Description
    Homogenised vegetables
    HSN Code
    20052000
    Description
    Potatoes
    HSN Code
    20054000
    Description
    Peas (pisum, sativum)
    HSN Code
    20055100
    Description
    Beans (Vigna spp. Phaseolus spp.): Beans, shelled
    HSN Code
    20055900
    Description
    Beans (Vigna spp. Phaseolus spp.): Other
    HSN Code
    20056000
    Description
    Asparagus
    HSN Code
    20058000
    Description
    Sweet corn (Zea mays var. saccharata)
    HSN Code
    20059100
    Description
    Other vegetables and mixtures of vegetables: Bamboo shoots
    HSN Code
    20059900
    Description
    Other vegetables and mixtures of vegetables: Other

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    The entire content on this page has been arranged to the best of the author’s understanding and is subject to periodic updates as per the law for the time being in force. The above does not constitute professional advice or a formal recommendation. While due care has been taken in preparing this content, the existence of mistakes and omissions cannot be ruled out. BUSY Infotech Private Ltd. and its associates will not be held responsible for any loss or damage arising from any inaccurate or incomplete information in this document. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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