0201 HSN Code: Fresh & chilled bovine meat

HSN Sub Chapter 0201 represents Fresh & chilled bovine meat under GST classification. This code helps businesses identify Fresh & chilled bovine meat correctly for billing, taxation, and trade. With HSN Sub Chapter 0201, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Fresh & chilled bovine meat.

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New GST Rate for HSN Code 0201

GST Rate for Fresh & chilled bovine meat under HSN Code 0201. Understand Current Tax Rates, Exemptions, and Legal Classifications to Ensure Accurate Billing and GST Filing.

Chapter No HSN Code HSN Description New GST Rate Old GST Rate
02 0201 Meat of bovine animals, fresh and chilled 0% 0%

Chapter: 02

Description: Meat of bovine animals, fresh and chilled

New GST Rate: 0% Old GST Rate: 0%

Tariff HSN Codes under HSN Sub Chapter 0201

Following Tariff HSN code falls under Fresh & chilled bovine meat:

Tariff HSN Description
Meat of bovine animals, fresh or chilled: Carcasses and half-carcasses
Meat of bovine animals, fresh or chilled: Other cuts with bone in
Meat of bovine animals, fresh or chilled: Boneless

Meat of bovine animals, fresh or chilled: Carcasses and half-carcasses

Meat of bovine animals, fresh or chilled: Other cuts with bone in

Meat of bovine animals, fresh or chilled: Boneless

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Case Laws Related to Sub Chapter 0201

Order Number Description
Perfect Boring Private Limited (Gujarat High Court, Gujarat)

Perfect Boring Private Limited (Gujarat High Court, Gujarat)

FAQs for Sub Chapter 0201

What products are classified under HSN 0201

It includes Fresh & chilled bovine meat

Can reverse charge ever apply to transactions involving Fresh & chilled bovine meat?

Reverse charge in goods is notified only for specific categories. Most regular B2B sales of Fresh & chilled bovine meat are forward charge. Check the current notifications for any special cases before deciding.

What should my invoice and records include for Fresh & chilled bovine meat?

Include HSN, exact description, pack size/grade, quantity, and if pre‑packaged & labelled. Maintain purchase specs, test reports (where relevant), and job‑work challans for audit trail.

What are the e‑way bill and e‑invoice points while moving Fresh & chilled bovine meat?

Generate an e‑way bill when the consignment value exceeds ₹50,000, unless exempted for the transaction. E‑invoicing depends on turnover (AATO threshold as notified) for B2B supplies, not on the item itself.

Any import/export nuance for Fresh & chilled bovine meat?

Exports are zero‑rated (with or without payment of IGST) subject to LUT/refund conditions. Imports may attract customs duties in addition to GST. Keep HSN‑wise description consistent across invoice, shipping bill and BOE.

How do I bill a kit or combo that includes Fresh & chilled bovine meat?

Prefer separate lines per item with its HSN so each component follows its own tax treatment. If it is a naturally bundled supply, identify the principal supply and tax the whole bundle accordingly.

Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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