HSN Code 07113000: Vegetables provisionally preserved, but unsuitable in that state for immediate consumption

HSN Code 07113000 represents Vegetables provisionally preserved, but unsuitable in that state for immediate consumption under GST classification. This code helps businesses identify Vegetables provisionally preserved, but unsuitable in that state for immediate consumption correctly for billing, taxation, and trade. With HSN Code 07113000, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Vegetables provisionally preserved, but unsuitable in that state for immediate consumption.

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Chapter Number	Chapter Name	Sub Chapter Number	Sub Chapter Name	Description of Goods	CGST (%)	SGST (%)	IGST (%)	CESS (%)
07	Edible vegetables and certain roots and tubers	0711	Vegetables provisionally preserved, but unsuitable in that state for immediate consumption	VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION CAPERS	2.5%	2.5%	5%	0%

Description of goods

VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION CAPERS

Chapter

07 – Edible vegetables and certain roots and tubers

Sub Chapter

0711 – Vegetables provisionally preserved, but unsuitable in that state for immediate consumption

CGST 2.5%

SGST 2.5%

IGST 5%

CESS 0%

HSN Code	Description
07112000	Olives
07114000	Cucumbers and gherkins
07115100	Mushrooms and truffles: Mushrooms of the gensus agaricus
07115900	Mushrooms and truffles: Other
07119010	Other vegetables; mixtures of vegetables: Green pepper in brine
07119020	Other vegetables; mixtures of vegetables:Assorted canned vegetables
07119090	Other vegetables; mixtures of vegetables:Other

HSN Code 07112000

Olives

HSN Code 07114000

Cucumbers and gherkins

HSN Code 07115100

Mushrooms and truffles: Mushrooms of the gensus agaricus

HSN Code 07115900

Mushrooms and truffles: Other

HSN Code 07119010

Other vegetables; mixtures of vegetables: Green pepper in brine

HSN Code 07119020

Other vegetables; mixtures of vegetables:Assorted canned vegetables

HSN Code 07119090

Other vegetables; mixtures of vegetables:Other

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What products are classified under HSN 7113000 ?

It includes Curry Spices

Do e‑way bill and e‑invoice apply for Vegetables provisionally preserved, but unsuitable in that state for immediate consumption?

e‑Way bill is needed above ₹50,000 consignment value (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.

Does packaging or labelling change the GST for Vegetables provisionally preserved, but unsuitable in that state for immediate consumption?

For food/agri items, GST can be 5% when not fresh/chilled and sold as pre‑packaged & labelled; otherwise often Nil. For non‑food items, rates depend on the specific sub‑heading.

How should mixed supplies be billed when Vegetables provisionally preserved, but unsuitable in that state for immediate consumption is sold with other items?

Use separate invoice lines per HSN and apply the correct rate per line (e.g., Varies for Vegetables provisionally preserved, but unsuitable in that state for immediate consumption; Nil for exempt items if applicable).

How much GST applies to Vegetables provisionally preserved, but unsuitable in that state for immediate consumption?

Under HSN 07113000, Vegetables provisionally preserved, but unsuitable in that state for immediate consumption attracts Varies when sold in taxable form. Describe the exact form on the invoice.

Can we claim ITC on inputs used to trade Vegetables provisionally preserved, but unsuitable in that state for immediate consumption?

If your outward supply is taxable, eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.

Important Disclaimer

The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.

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