What products are classified under HSN 72279040 ?
It includes Other : Other
HSN Code 72279040 represents Other | Cold Heading Quality under GST classification. This code helps businesses identify Other | Cold Heading Quality correctly for billing, taxation, and trade. With HSN Code 72279040, companies can avoid errors in invoices, simplify compliance, and enable hassle-free import/export of Other | Cold Heading Quality.
HSN Code 72279040 relates to the following description:
Other | Cold Heading Quality does not include products with the following descriptions:
| HSN Code | Description |
|---|---|
| Of high speed steel | |
| Of silico-manganese steel | |
| Other : Valve spring steel quality | |
| Other : Other spring steel quality | |
| Other : Ball bearing quality | |
| Other : Lead-free cutting quality | |
| Other : Sulphur free cutting quality | |
| Other : Other |
Of high speed steel
Of silico-manganese steel
Other : Valve spring steel quality
Other : Other spring steel quality
Other : Ball bearing quality
Other : Lead-free cutting quality
Other : Sulphur free cutting quality
Other : Other
It includes Other : Other
For food/agri items, GST can be 5% when not fresh/chilled and sold as pre‑packaged & labelled; otherwise often Nil. For non‑food items, rates depend on the specific sub‑heading.
Under HSN 72279040, Other / Cold Heading Quality attracts Varies when sold in taxable form. Describe the exact form on the invoice.
Use the exact HSN and describe the form/grade. For multi‑line invoices, apply the rate per line to avoid wrong tax collection.
If your outward supply is taxable, eligible ITC is available subject to general restrictions. For exempt/Nil supplies, reverse credit per Rule 42.
e‑Way bill is needed above ₹50,000 consignment value (subject to exemptions). e‑Invoicing is turnover‑based (presently AATO > ₹5 crore) for B2B supplies.
The above does not constitute professional advice or a formal recommendation. We recommend consulting a professional tax consultant before acting on the information contained in this piece of content.